Saturday Lunch Menu
12.00pm – 2.30pm
Last Orders 2pm
2 Courses £21.95
**Allergy Notice**
Should you have any food allergies or intolerances please advise STAFF BEFORE you order your meal.
To Start……
(V) Fresh soup of the day (GF Optional)
Game terrine with house chutney, tossed salad leaves & oat cakes (GF)
(V) Spicy Vegetable & tomato bruschetta topped with buffalo mozzarella & basil pesto (GF Optional)
Black pudding fritter with a beetroot & walnut chutney, pickled apple, smokey sweet Chilli Dressing, orange crème fraiche & Micro Leaf salad
To Follow……
Chicken breast with a parmesan cheese crust set on a wild mushroom & leek risotto, crumbled Stornoway black pudding & truffle oil (GF Optional)
(V) Butternut squash, garden pea & blue cheese risotto topped with pinenuts & a chive oil (GF)
Cromarty Beer Batter Haddock, French Fries, Our Pea Puree, Fresh Tartare Sauce & Lemon
Wild boar sausages set on a white pudding mash, roast fine green beans & caramelized onion & arran mustard gravy (GF Optional)
Side Orders….
Garlic Bread £2.65 (with Cheese £2.95)
Crispy Potatoes with Bacon Topped with Garlic Mayo £5.25
House Fries £3.50
House Salad £2.95
Side of Vegetables £2.25
Pan Jus £3.20
Whisky & Mushroom Sauce £2.95
Pepper Sauce £2.95
Hand cut chips £4.75
McBains loaded fries, steak strips, mixed peppers & onions topped with our chipotle sauce & cheese £7.95
Please allow time for our dishes as they are all cooked to order especially in peak times..
|
